In this article we shall tell you an incredible story of a man who managed to heal his heart problems with the help of the carrot juice. This is a story about 82 years old man who had 13% heart function due to severe heart attack in the previous years.
He was given numerous medications to treat his hart issue which was not successful resulting in other health problems. As if his condition was not bad enough a kidney failure followed, his overall health did not improve and therefore he felt devastated awaiting his soon death.
His physical shape became worse than ever, not being able to urinate, eat, suffering from debilitating pain, weak with pale complexion which resulted in need of palliative care. In this shape he asked his grandson for a glass of carrot juice which was given to him immediately. The minute he drank it he could urinate and started to consume little bit of food.
As a result of this surprisingly good effect he started to consume carrot juice three times a day. The results were incredible: his urine cleared up, healthy color returned to his complexion, and started to feel great energy boost. Furthermore, his blood pressure has become better just by drinking carrot juice.
His physician could not believe the great shape in which this man has returned to. As a result of his improved health condition he was released from hospital, and now he feels better and healthier than ever before.
What is the connection between carrot juice and heart health?
Carrots have vigorous nutritional properties which provide you with 17.5 to 21 cups of veggies a week which is advised by the U.S Department of Agriculture. This vegetable helps in reducing the risk of obesity, cancer, kidney-related issues, and heart issues. Carrots are highly potent heart protecting vegetables due to their vitamin content.
An appropriate amount of vitamin A will assist you in the fight against heart disease, suggest a review released in “Heart and Circulatory Physiology” in 2008. This vitamin protects the ventricular walls from thickening and lowers the response to stress which causes heart failure.
On the other hand, vitamin C found in carrots greatly reduces the risk of developing coronary heart issue and the death risk caused by heart diseases, statesLinus Pauling Institute. Namely, 1 cup of carrots offers about 10% of the advised daily consumption of vitamin C.
Vitamin K contained in carrots activates the protein called Gas6, a compound which promotes cellular communication. It regulates blood clotting thereby preventing excessive blood clotting known for the negative effect on the heart.
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